Experience the Difference: Unhurried Wines from a Special Place

Small batch organic wines using traditional methods

155 Million Years in Every Glass

From ancient stone to cellar door - this is slow wine at its finest.

Handcrafted, Slow Wines from Waiheke Island

At Jurassic Ridge, nothing is rushed. Our vineyard is hand-tended, our grapes are hand-picked, and our wines are cellar-aged for years before release. We make wines for those who appreciate subtlety over speed; depth over mass production. Each vintage tells the story of its season, its soil, and its maker.

We chose this place carefully. The vineyard slopes gently toward the Hauraki Gulf, soaking in the north-facing sun and sheltering from harsh winds. Beneath the vines lie layers of volcanic ash, Jurassic sandstone, and greywacke—imprinting their quiet signature on every pour.

About us

Our coffee shop locations

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Opening Soon
Te Awa
Opening
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Monday to Friday - 7am to 7pm

Saturday to Sunday - 8am to 6pm

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Westgate
Opening
October 28, 2021
at
9:00 am

Monday to Friday - 7am to 7pm

Saturday to Sunday - 8am to 6pm

Opening Soon
Leeds
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Monday to Friday - 7.30am to 7pm

Saturday to Sunday - 8am to 5pm

Featured  wines

Each vintage at Jurassic Ridge is crafted with patience and precision. From bold reds to crisp whites, our wines reflect the unique terroir of Waiheke Island and years of careful ageing.

Explore a few of our favourites below—or browse the full collection →

Our wines

At Jurassic Ridge, every wine begins with patience—grown slowly, picked by hand, and aged with care. From mineral-rich reds to bright, expressive whites, each bottle carries the imprint of the vineyard’s geology and the winemaker’s dedication. These are single-vineyard, cellar-aged wines that speak of place, season, and craft.

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